Chemical and Sensorial Caracterization of Volatile Compounds in Food Matrices
| Application of instrumental, sensometric and statistical methods to investigate the nature and the impact of volatiles on the flavour of several food matrices. |
| Activity start | 2000 |
| Publications | - P. Piombino, F. Sinesio, E. Moneta, M. Cammareri, A. Genovese, M. T. Lisanti, M. R. Mogno, M. Peparaio, P. Termolino, L. Moio, S. Grandillo (2012). Investigating physicochemical, volatile and sensory parameters playing a positive or a negative role on tomato liking . FOOD RESEARCH INTERNATIONAL, 50, 409-419, ISSN: 0963-9969, doi: 10.1016/j.foodres.2012.10.033 (Q1) - PIOMBINO P., PESSINA R., GENOVESE A., LISANTI M.T., MOIO L (2008). Sensory profiling, volatiles and odour-active compounds of Canestrato Pugliese PDO cheese made from raw and pasteurized ewes’ milk. ITALIAN JOURNAL OF FOOD SCIENCE, vol. 20, p. 225-237, ISSN: 1120-1770 (Q3) - LISANTI M.T., PIOMBINO P., GENOVESE A., PESSINA R., MOIO L. (2008). Traditional Italian tomato (Lycopersicon esculentum Mill.) cultivars and their commercial homologues: Differences in volatile composition. ITALIAN JOURNAL OF FOOD SCIENCE, vol. 20, p. 333-350, ISSN: 1120-1770 (Q3) - GENOVESE A., UGLIANO M., PESSINA R., GAMBUTI A., PIOMBINO P., MOIO L (2004). Comparison of the aroma compounds in apricot (Prunus armeniaca, L. cv. Pellecchiella) and apple (Malus pumila, L. cv. Annurca) raw distillates. ITALIAN JOURNAL OF FOOD SCIENCE, vol. 2, p. 203-214, ISSN: 1120-1770(Q3) - G. MAURIELLO, MOIO L, MOSCHETTI G., PIOMBINO P., ADDEO F., COPPOLA S. (2001). Characterization of lactic acid bacteria strains on the basis of neutral volatile compounds produced in whey. JOURNAL OF APPLIED MICROBIOLOGY, vol. 90, p. 928-942, ISSN: 1364-5072 (Q1) - MOIO L., PIOMBINO P, ADDEO F. (2000). Odour-impact compounds of Gorgonzola cheese. THE JOURNAL OF DAIRY RESEARCH, vol. 67, p. 273-285, ISSN: 0022-0299 (Q1) |
| Permanent staff | Prof. Luigi Moio (AGR/15), Dott.ssa Paola Piombino (AGR/15), Dott. Alessandro Genovese (AGR/15) |
| Temporary or external staff | Maria Tiziana Lisanti (contrattista UNINA) |
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